The benefits of adding gluten-free dining options at your community
By
Lindsey Yeakle
Mar 22, 2021
With the proper research and preparation, senior living communities can honor the dietary restrictions of residents, guests and staff members, promote the independence and well-being of older adults, and...
Offering gluten-free options can be a differentiator for senior living communities
By
Lindsey Yeakle
Jan 02, 2019
With careful planning and help from knowledgeable professionals, providing gluten-free options is an attainable goal for organizations that serve older adults who have special dietary needs.
